It was a looong,
annoying rainy day… and there was only one way to pacify my little incensed
mood – food.
I wasn’t
really decisive about splurging my just released payout to one expensive meal.
But I convinced myself to think about my aborted Basilan trip (di pa rin makapag let go!) and the not
so traumatic incident earlier that day. Really, I was just trying to make an
excuse to think that I’ve been through a lot of emotional stress – and I needed
to reward myself. Haha.
Enough said,
I headed to Alavar’s Restaurant – where you can find the famous and expensive
Zamboanga-only recipe – it’s called Curacha.
They have
two branches. I chose the main branch near to Atilano Pension House… the other
one is in Paseo del Mar.
Pikit mata
sa presyo ng curacha. Haha.
As you can
notice in their menu, it started with medium size… it came natural to me to ask
if they have smaller ones – ako lang naman kasi mag isa ang kakain - and it was indeed my lucky day.
Just a
little reminder, do not go to Alavar’s restaurant and order curacha – if and
when – you are an inch away to becoming a monster due to an empty stomach. Most
likely your order would take close to 30-minutes and crabs are not much an
ideal meal in the verge of starvation. That was my mistake. It was too late
when I came to my proper senses – kasi
naman gutom na gutom nako. Haha.
Honestly, I
didn’t find anything exemplary with curacha. It’s the Alavar sauce who did the
magic, but not the crab itself – the crab tastes like a normal crab to me (malaman lang sya, which is just right, for
its price). If you’re on a very tight budget, and want to taste something
from this restaurant, you can try other meals, cheaper meals with Alavar sauce
in it – and just imagine eating it with a crab. Haha.
Good thing,
I had Zamboanga white juice to
appease my thirst. It tastes delectably amazing.
Curacha is
best when you’re not really hungry and you have friends around – at least you won’t get bored digging for crab
meats alone. Haha.
Overall, it
was an experience – an unforgettable experience to wrap up my two-day solo trip
to Zamboanga City. The next day, I headed a little north to Sindangan,
Zamboanga del Norte (six hour drive from the city) to attend my cousins
wedding.
Adios mabalos, Zamboanga!
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